{"id":151368,"date":"2024-05-10T12:43:38","date_gmt":"2024-05-10T12:43:38","guid":{"rendered":"https:\/\/visittartu.com\/labakie-restorani-tartu\/"},"modified":"2024-11-04T14:55:38","modified_gmt":"2024-11-04T14:55:38","slug":"labakie-restorani-tartu","status":"publish","type":"post","link":"https:\/\/visittartu.com\/lv\/labakie-restorani-tartu\/","title":{"rendered":"Lab\u0101kie restor\u0101ni Tartu"},"content":{"rendered":"\t\t
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Tartu ir divi Michelin<\/i> ieteikti restor\u0101ni<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Michelin<\/i> zvaigznes sa\u0146\u0113m\u0113ji un Michelin<\/i> restor\u0101nu ce\u013cve\u017ea ieteikumi Igaunij\u0101 tiek izplat\u012bti no 2022. gada. Nov\u0113rt\u0113jum\u0101 tiek v\u0113rota sast\u0101vda\u013cu kvalit\u0101te, \u0113diena gatavo\u0161anas meistar\u012bba, sp\u0113ja kombin\u0113t gar\u0161as, \u0161efpav\u0101ra person\u012bba un augsto kulin\u0101rijas standartu konsekvence. \u0160ie neap\u0161aub\u0101mi ir m\u016bsu lab\u0101kie restor\u0101ni!<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Restor\u0101ns H\u00f5lm<\/i><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Restor\u0101ns H\u00f5lm<\/i><\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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H\u00f5lm<\/i> ir restor\u0101ns ar pirmklas\u012bgu \u0113dienkarti un augsta l\u012bme\u0146a servisu, kur ikviens j\u016btas gaid\u012bts. Tas, kas padara restor\u0101nu \u012bpa\u0161u, ir atv\u0113rt\u0101 virtuve, kas rada harmoniju starp apmekl\u0113t\u0101ju un virtuvi un sniedz iesp\u0113ju ikvienam baud\u012bt nep\u0101rsp\u0113jamu pav\u0101rm\u0101kslu. Turkl\u0101t restor\u0101ns p\u0101rsteidz ar Lidijas Gr\u012bnmanes Holmas (Lydia Gr\u00fcnmann Holm<\/i>) 1925.\u201326. gada recep\u0161u kolekcijas iedvesmot\u0101m vari\u0101cij\u0101m.\u00a0<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Restor\u0101ns Joyce<\/i><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Restor\u0101ns Joyce<\/i><\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Augsti nov\u0113rt\u0113jam izejvielu svaigumu un gar\u0161u specifiku katr\u0101 \u0113dien\u0101, ko gatavo m\u016bsu \u0161efpav\u0101ri. Joyce<\/i> restor\u0101na z\u012bmola v\u0113rt\u012bbu centr\u0101 ir divi glob\u0101li saprotami j\u0113dzieni: prieks (joy), ko pied\u0101v\u0101 kvalitat\u012bvs laiks, kas pavad\u012bts lab\u0101 komp\u0101nij\u0101, un iespaid\u012bga gar\u0161u izv\u0113le (choice), starp kur\u0101m katrs apmekl\u0113t\u0101js atrad\u012bs kaut ko sev t\u012bkamu.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSkat\u012bt vair\u0101k<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Skat\u012bt ar\u012b citus restor\u0101nus un kafejn\u012bcas<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\"Restaurant
Falstaff<\/div>
\u0122imenes jautr\u012bba<\/div>
Green Key<\/div>
michelin<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Restor\u0101ns \"H\u00f5lm\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Interior
Falstaff<\/div>
Green Key<\/div>
michelin<\/div>
Silverspoon<\/div>
Veg\u0101ns<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Joyce\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Restaurant
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
Falstaff<\/div>
\u0122imenes jautr\u012bba<\/div>
Green Key<\/div>
Ve\u0123et\u0101rietis<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Fii\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Interior<\/div>

Restor\u0101ns \"Pulvera pagrabs\" (P\u00fcssirohukelder)<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"People
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Kolm Tilli\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Wine<\/div>

V\u012bna b\u0101rs \"Vein ja Vine\"<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"Tartu<\/div>

Tartu Mohito b\u0101rs \"Maz\u0101 Kuba\"<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"N\u00f6\u00f6sker
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

N\u0113sker medalus ra\u017eotnes ekskursija ar medalus degust\u0101ciju<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Pangodi<\/div>

Zivju restor\u0101ns Pangodi<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Wine<\/div>

Dzirksto\u0161\u0101 v\u012bna apm\u0101c\u012bbas Alatskivi<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Elegant
Falstaff<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Restor\u0101ns Pompei<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Caf\u00e9
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
\u0122imenes jautr\u012bba<\/div>
Silverspoon<\/div>
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Kafejn\u012bca \"Werner\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Italian<\/div>

Restor\u0101ns La Dolce Vita<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Restaurant
Falstaff<\/div>
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Antonius\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Alatskivi<\/div>

Alatskivi pils restor\u0101ns<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"\"
Falstaff<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Restor\u0101ns Kampus<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Restaurant
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Restor\u0101ns \u201cAparaat\u201c<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Wine
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

V\u012bna un m\u0101kslas restor\u0101ns \"Vilde ja Vine\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Restaurant
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div><\/div><\/div><\/div>

Restor\u0101ns Spargel<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Cozy<\/div>

Konditoreja \"Cruffin\" Apar\u0101tu r\u016bpn\u012bc\u0101<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"The<\/div>

Tartu tirgus \u0113ka<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Caf\u00e9
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Kafejn\u012bca \"Krempel\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Caf\u00e9
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Kafejn\u012bca \"Crepp\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"HollyFood
\u0122imenes jautr\u012bba<\/div><\/div><\/div><\/div>

Restor\u0101ns HollyFood<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"The
\u0122imenes jautr\u012bba<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Restor\u0101ns Vapiano Tartu<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Hard-working
\u0122imenes jautr\u012bba<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Kolkjas zivju un s\u012bpolu restor\u0101ns<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Torditoimetus\"<\/div>

Maizes un konditorejas veikali\u0146\u0161 \"Torditoimetus\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Blind
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div>
White Guide Nordic<\/div><\/div><\/div><\/div>

Vakari\u0146as tums\u0101 Tartu restor\u0101n\u0101 \"Vilde & Vine\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Plant<\/div>

Augu pasaules darbn\u012bca \"Sp\u0113cino\u0161a p\u0101rtika visa gada garum\u0101\"<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Tasting
Darbn\u012bcas<\/div><\/div><\/div><\/div>

Alatskivi amatniec\u012bbas v\u012bnu degust\u0113\u0161ana<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Tartu<\/div>

Tartu atkl\u0101tais tirgus (Tartu Turg)<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Kostja
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

Kostja S\u012bpolu saimniec\u012bba<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Vilde<\/div>

\"Vilde ja Vine\" v\u012bna apm\u0101c\u012bbas pamatkurss<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Peninuki
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

\"Peninuki Distillery\" r\u016bpn\u012bcas ekskursija un degust\u0101cija<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Samovar
Darbn\u012bcas<\/div>
\u0122imenes jautr\u012bba<\/div>
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

Peipusa piekrastes t\u0113jas kult\u016bras darbn\u012bca<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

Pubi Alatskivi M\u00f5isa Tall<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"Taiko
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div><\/div><\/div><\/div>

\u0112stuve \"Taiko su\u0161i\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Juulam\u00f5is
Green Key<\/div><\/div><\/div><\/div>

Viet\u0113jo trad\u012bciju kafejn\u012bca \"Juulam\u00f5isa\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"The
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Ledus laikmeta centra kafejn\u012bca<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Elva
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
\u0122imenes jautr\u012bba<\/div><\/div><\/div><\/div>

\"Elvas \u0136eg\u013ci un Resto\" <\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"\"
Darbn\u012bcas<\/div><\/div><\/div><\/div>

Alatskivi Mui\u017eas gar\u0161as: viet\u0113jo gar\u0161u veikals un v\u012bna dar\u012btava<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Haunted
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

Spokainas vakari\u0146as Alatskivi pil\u012b<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Products
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

V\u012bna saimniec\u012bbas \"J\u00e4riste Veinitalu\" apmekl\u0113jums un pa\u0161darin\u0101tu v\u012bnu degust\u0101cija<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Chaplin<\/div>

Krogs \u201cChaplin\u201d<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"Restaurant
\u0122imenes jautr\u012bba<\/div>
Green Key<\/div><\/div><\/div><\/div>

Restor\u0101ns Dorpat<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Ginger
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

\u0100zijas restor\u0101ns \"Ginger Grill\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Asian
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

\u0100zijas restor\u0101ns \"Vaga Mama\" Tartu<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"TOKO
Falstaff<\/div>
\u0122imenes jautr\u012bba<\/div>
michelin<\/div><\/div><\/div><\/div>

Restor\u0101ns \"TOKO\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

Eesti Veiniakadeemia veinikool<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Fish
Darbn\u012bcas<\/div>
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

\"Mesi tare\" Peipusa ezera zivju \u0113dienu meistarklase<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Anderson
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

Andersona alus dar\u012btava<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

Kohvik Rotund<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Happy
\u0122imenes jautr\u012bba<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Kafejn\u012bca \"Newton\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"P\u00fchaste<\/div>

Alus dar\u012btavas \"P\u00fchaste\" Degust\u0101ciju telpas apmekl\u0113jums<\/h2>
<\/div><\/div><\/a><\/div>
<\/div>\"Honey
Darbn\u012bcas<\/div>
\u0122imenes jautr\u012bba<\/div>
T\u016bres gida pavad\u012bb\u0101<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

\"Mesi tare\" medus meistarklase<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Unparalleled
Darbn\u012bcas<\/div>
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

Gril\u0113\u0161anas un alus apm\u0101c\u012bbas Andersona alus dar\u012btav\u0101<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Beef<\/div>

\"A La Ain\" kafejn\u012bca<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Humal
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
Green Key<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Bistro Humal<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Vudila<\/div>

Vudila bistro<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

Romantiline maitseelamus kahele<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Pub
At\u013cauti m\u0101jdz\u012bvnieki<\/div>
\u0122imenes jautr\u012bba<\/div><\/div><\/div><\/div>

Krodzi\u0146\u0161 \"\u00dcksTeist\"<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"Vint
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Vint V\u012bna b\u0101rs & Tapas<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Pahad<\/div>

Krogs Pahad Poisid<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"Pihlaka<\/div>

Tartu Pihlaka kafejn\u012bca<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Italian<\/div>

Apm\u0101c\u012bbas par it\u0101\u013cu \u0113dieniem un kult\u016bru - ce\u013cojums uz picu pasauli<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Estonian
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Restor\u0101ns \"P\u00f6\u00f6rip\u00e4ev\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Flavors
Falstaff<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

B\u0101rs \"Paral\u00b7lel\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"V
\u0122imenes jautr\u012bba<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Kafejn\u012bca \"V Caf\u00e9\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Invites
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

\"Rooswald Red\" amatniec\u012bbas v\u012bnu degust\u0101cija un apmekl\u0113jums Metsa saimniec\u012bbas melle\u0146u audz\u0113tav\u0101<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Lihuniku<\/div>

Miesnieka veikals \"Lihuniku \u00e4ri\" un restor\u0101ns<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Bar<\/div>

B\u0101rs \"P\u00fchaste Kelder\"<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"J\u00e4riste<\/div>

M\u0101jas restor\u0101ns \"J\u00e4riste Pitsa\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Tartu
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Tartu Uulits<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"\"
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Viimsi Uulits T\u00e4navagurmee<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Pierre<\/div>

Pierre Cafe & Chocolaterie<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"ULA<\/div>

B\u0101rs ULA<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

K\u016bku veikals \"Mandel\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Ivan<\/div>

Ivan Chai t\u0113jas pagatavo\u0161anas darbn\u012bca<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Friends
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

VLND Smash stila pa\u0161gatavoti burgeri<\/h2>
\u0100tr\u0101s \u0113din\u0101\u0161anas iest\u0101des<\/div><\/div><\/a><\/div>
<\/div>\"Cruffin's<\/div>

Konditoreja \"Cruffin\" Tartu R\u0101tslaukum\u0101<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Elegant
\u0122imenes jautr\u012bba<\/div>
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Pazzo\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Time<\/div>

\"Gustav Cafe\" kafejn\u012bcas<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"City's
\u0122imenes jautr\u012bba<\/div>
Veg\u0101ns<\/div><\/div><\/div><\/div>

\u0112stuve \"Taiko su\u0161i\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Karlova<\/div>

\"Karlova Kohv\" eko grauzd\u0113tava un kafejn\u012bca<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

Krodzi\u0146\u0161 \"L\u00fchikeste meeste k\u00f5rts\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Restaurant
Ve\u0123et\u0101rietis<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Green Room Cafe\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Lucky<\/div>

Sporta b\u0101rs \"Lucky Loore\"<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"\"<\/div>

Mote\u013ca Waide pusdienu bufete<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Andre<\/div>

Andre Siera saimniec\u012bbas zemnieku veikals<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Peipsi<\/div>

Peipusa ciema dz\u012bves darbn\u012bca \"S\u012bpolu ce\u013ca sestdienas talka\"<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Triin<\/div>

Nez\u0101\u013cu \u0113dienu darbn\u012bca<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Old
Darbn\u012bcas<\/div><\/div><\/div><\/div>

Vectic\u012bbnieku p\u0101rtikas meistarklases<\/h2>
\u0112din\u0101\u0161ana k\u0101 aizraujo\u0161s piedz\u012bvojums un darbn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"\"
T\u016bres gida pavad\u012bb\u0101<\/div><\/div><\/div><\/div>

\"Rooswald Red\" amatniec\u012bbas v\u012bnu degust\u0101cija un apmekl\u0113jums Metsa saimniec\u012bbas melle\u0146u audz\u0113tav\u0101<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Kadaka
Darbn\u012bcas<\/div><\/div><\/div><\/div>

Kadaka Maizes ceptuve<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div>
<\/div>\"Cake
At\u013cauti m\u0101jdz\u012bvnieki<\/div><\/div><\/div><\/div>

Kafejn\u012bca-v\u012bna b\u0101rs \"Aega On!\"<\/h2>
Kafejn\u012bcas<\/div><\/div><\/a><\/div>
<\/div>\"Paper
Veg\u0101ns<\/div><\/div><\/div><\/div>

Restor\u0101ns \"Paper Tiger\"<\/h2>
Restor\u0101ni<\/div><\/div><\/a><\/div>
<\/div>\"Kivi<\/div>

Alatskivi Kivi krogs<\/h2>
B\u0101ri un krogi<\/div><\/div><\/a><\/div>
<\/div>\"Andre<\/div>

Andre Siera saimniec\u012bba<\/h2>
Lauku tirdzi\u0146i un ekoveikali<\/div><\/div><\/a><\/div><\/div>
<\/div>
<\/div>
<\/div><\/div><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Tartu ir divi Michelin ieteikti restor\u0101ni Michelin zvaigznes sa\u0146\u0113m\u0113ji un Michelin restor\u0101nu ce\u013cve\u017ea ieteikumi Igaunij\u0101 tiek izplat\u012bti no 2022. gada. Nov\u0113rt\u0113jum\u0101 tiek v\u0113rota sast\u0101vda\u013cu kvalit\u0101te, \u0113diena gatavo\u0161anas meistar\u012bba, sp\u0113ja kombin\u0113t gar\u0161as, \u0161efpav\u0101ra person\u012bba un augsto kulin\u0101rijas standartu konsekvence. \u0160ie neap\u0161aub\u0101mi ir m\u016bsu lab\u0101kie restor\u0101ni! Restor\u0101ns H\u00f5lm Restor\u0101ns H\u00f5lm H\u00f5lm ir restor\u0101ns ar pirmklas\u012bgu \u0113dienkarti un […]<\/p>\n","protected":false},"author":2,"featured_media":73359,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[458],"tags":[498],"class_list":["post-151368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-artiklid-lv","tag-ediens"],"acf":[],"_links":{"self":[{"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/posts\/151368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/comments?post=151368"}],"version-history":[{"count":1,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/posts\/151368\/revisions"}],"predecessor-version":[{"id":151369,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/posts\/151368\/revisions\/151369"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/media\/73359"}],"wp:attachment":[{"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/media?parent=151368"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/categories?post=151368"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/visittartu.com\/lv\/wp-json\/wp\/v2\/tags?post=151368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}